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Green Tea and Parkinson’s Disease

According a research from China, the anti oxidant effects of green tea ingredients namely polyphenols may help protect neurons against damaging effects of reactive oxygen species (ROS) and nitric oxide (NO)and therefore offering some potential benefits for Parkinson’s Disease.
Parkinson’s disease is one of the degenerative disorders and it usually affect the movement and cause symptoms […]

Posted on December 25th, 2007 by EGCG
Filed under: Cancer, Parkinson's Disease | No Comments »

Antioxidant cocktail and prostate cancer

Antioxidant cocktail showed some promising results against prostate cancer. The trials was carried out at the University of Sydney and they produced promising results with reductions of upto twenty five percent of tumour growth in mouse models.
The trials was done with commercially available an antioxidant drink called Blueberry Punch, and they are led by Dr […]

Posted on December 11th, 2007 by EGCG
Filed under: Cancer | No Comments »