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Green tea drinking may halve the colorectal cancer risk

Regularly drinking antioxidant rich green tea may halve the risk of colon and rectal cancer according to a study carried out in China.
There are many studies showing green tea’ benefits of lowering risk of certain cancers, helping weight loss, and protection against dementia.
There are four primary polyphenols found in green tea and they are […]

Posted on June 9th, 2007 by EGCG
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Green Tea (EGCG) could reduce the skin damage caused by sun exposure

If you drink two cups of green tea daily, you will have a lower risk of skin cancer, according to a recent study. The study found that EGCG , powerful antioxidant found in tea reduces about 65 percent of two types of skin cancer: squamous cell and basal cell carcinoma.
The study was carried out […]

Posted on June 3rd, 2007 by EGCG
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